My Organic Garden Courgette Fritters with Home Made Kumato Ketchup
You have heard me speaking about a glut before but you have not seen anything yet! I think the courgette monster is about to suffocate me and take over my …
You have heard me speaking about a glut before but you have not seen anything yet! I think the courgette monster is about to suffocate me and take over my …
This lemon, polenta and almond cake recipe has been with me since I was a young commis chef working in a London restaurant. This is another one of my recipes …
Summer is the season of plenty. Surely there must be a few keen gardeners that will have a glut of something whether it’s beans, raspberries, plums or even courgettes. I …
This recipe is inspired by Shuna a pastry chef working in London. We do not know Shuna at all, however the fantastic world of Twitter and food blogging has brought …
My garden has been fruitful this summer. I have now harvested all my carrots, beetroot, spinach, mulberries, radishes, broad beans and peas. The courgettes, onions, garlic and raspberries are still …
The sticky sweet but strong distinctive flavour of stem ginger is a taste that you either love or loathe.
How amazing is it that your taste, likes and dislikes change …
I have used this fabulous salad as an accompaniment to two dishes but as it is so good it deserves a feature of its own. I love corn on the …
The plum season is about to start and it’s amazing how many different varieties of plums are available. I like each for different reasons, some are sweeter than others, some …
I love the summer, even though as I get older I learn to appreciate each season for it’s own beauty and seasonal gifts from nature. There is still something magical …
A trip to London is not complete without stopping at Borough market. I set off with the cool box and ice packs in the back of the car knowing that …