Home-made Salami
Hmmm, I’m sitting here toying with my thoughts and deciding whether or not I should give my secret away. OK, so it’s not really a secret as most of the …
Hmmm, I’m sitting here toying with my thoughts and deciding whether or not I should give my secret away. OK, so it’s not really a secret as most of the …
Last year we won the 2013 Scotch Egg Challenge in aid of Action Against Hunger. The winning eggs are Smoked Venison Scotch Eggs and, not only do they sell like …
Beetroot is one of the much-loved vegetables in our household, and consequently, we often cook with it and our menus frequently feature beetroot in various guises. Ruby, golden or candy-striped …
Peas, glorious peas! Such an underrated vegetable, peas are loved by many but equally disliked by others. Mr P and I both love peas and coming up with this recipe, …
Asparagus season in Suffolk is a real treat. There is usually an abundance of it and the best sight is seeing how gardeners sell their freshly cut home grown asparagus …
Mr P and I both enjoy a good bit of bread. When Pump Street Bakery in Orford opened we thought that all our Christmases had come at once and we …
This recipe is one of those quick and easy recipes that came about by accident. Well, the discovery is a good one and once we started making it we realised …
I am fond of butternut squash and have featured many recipes on this website that include it. I suppose my love for all squashes and pumpkins comes from my mother. …
The compilation of this dish is one I like very much. I quickly get bored of dishes when the textures are mostly similar or ‘monotone’ – this is how I …
Winter has settled in and rain, snow and sleet is at the order of the day. Autumn has passed quickly this year. I did however managed to capture the beautiful …