Pea and Slow Cooked Ham Tarts
As you have most probably gathered, we are pea fanatics, especially fresh new season garden peas from our own garden. Here is another pea delight that is delicious and perfect …
As you have most probably gathered, we are pea fanatics, especially fresh new season garden peas from our own garden. Here is another pea delight that is delicious and perfect …
The perfect breakfast to savour on a bright Sunday morning with the morning paper and a cup of freshly brewed coffee. What better way is there to start the day?…
There is no place like home! My place is in the kitchen. I like eating in restaurants and enjoying the beauty of a well designed dining room but when given …
The inspiration for this dish came from Stephen Williams,the chef at the Harwood Arms. We went there last week to take photos of the pub and Stephen served up …
The outdoor rhubarb season is in full swing. The combination of rhubarb with duck is a match made in heaven.
I have made the pickled rhubarb twice ,once with forced …
Shoulder of lamb is level pegging with belly of pork when it comes to my favourite meat rankings. I simply love the flavour of the shoulder when cooked slowly for …
Sticky toffee pudding is as British as British could be.
I have eaten many sticky toffee puddings in my lifetime and have found that more than once the texture is …
Yum yum is the thought that spring to mind when thinking about these lip smacking delicious little gems. Packed with natural gelatine, and when cooked for a few hours they …
Eggs, ham and chips is one combo that makes Ross a very happy man. As my digestive system does not appreciate this combination I took the challenge to refine Ross’s …
Coq-au-vin is an old classic and one of my favourites. The beauty about this dish is that it can be cooked in so many ways and presented in various styles …