Sauteed Cavolo Nero and Caramelized Chervil Root with Ewes Milk Cheese Shavings
Warm winter and autumn salads are a terrific substitute for the lighter leafier ones that we loved so much during the summer. I can eat salad all year long and …
Warm winter and autumn salads are a terrific substitute for the lighter leafier ones that we loved so much during the summer. I can eat salad all year long and …
This last weekend we went to the annual Aldeburgh food festival. It has become a family affair and we have been going for the past three years. As Suffolk …
Its time for me to focus on eating healthier, it was wonderful having my Mum staying but my poor and carefree eating habits has taken it’s toll. Too many sweet …
I’m like a dog with a bone. Once I get an idea in my head I will not let it go without trying it at least once. I love this …
Summer is the season of plenty. Surely there must be a few keen gardeners that will have a glut of something whether it’s beans, raspberries, plums or even courgettes. I …
My garden has been fruitful this summer. I have now harvested all my carrots, beetroot, spinach, mulberries, radishes, broad beans and peas. The courgettes, onions, garlic and raspberries are still …
I have used this fabulous salad as an accompaniment to two dishes but as it is so good it deserves a feature of its own. I love corn on the …
It’s a pretty miserable rainy day, not much to look forward to considering it’s supposed to be mid-summer.
However I should look on the bright side,at least my tomatoes and …
The glorious sunshine has finally made it’s appearance, the barbecue got a dusting and so did my salad bowl collection. Strolling through Borough market early on a Saturday morning my …
It’s Saturday morning and the high street is buzzing with lots of people going about their normal Saturday business. I was dashing about to complete all the tasks on my …