Passion Fruit Panna Cotta with Coconut Macarons
Passion fruits were my late father’s favourite fruit and mum used to bake the most delicious passion fruit cake. Dad loved the juicy interior and numerous seeds of passion fruits, …
Passion fruits were my late father’s favourite fruit and mum used to bake the most delicious passion fruit cake. Dad loved the juicy interior and numerous seeds of passion fruits, …
It’s that time of the year again when I just cannot get enough of rhubarb! This year I have made plenty of rhubarb puddings, including baked white chocolate and rhubarb …
The lovely Mr. P inspired the makings of this recipe. He loves a good pie and one in this format, resembling a strudel, makes him very happy. He likes a …
This year Lottie Lin has provided us with plenty of wonderful fruits and vegetables from her garden and allotments. These wild plums appear amongst the array of scrummy goods that …
The mornings are becoming crisp and are verging on actually being fairly cold, as autumn is settling in and my damson trees are starting to lose their leaves. There are …
Yes, please! I love carrot cake and this carrot cake is sublime! The rapeseed oil keeps the cake moist for up to 3 days, though in this establishment it does …
I am definitely on a ice cream and sorbet mission. When we first opened the doors to the British Larder in Suffolk we bought all of our ice creams and …
The natural fragrance and aroma from fresh raspberries is simply scrumptious. This year so far we have had particularly large, fragrant and sweet raspberries. Almonds and raspberries are a naturally …
I’m a sucker for a good curd. I ramble on about making curds for a long long time. It’s the sumptuous sour sweet butteryness bordering on silky creamy smoothness that …
Blackcurrant and coconut is a lovely combination. Mr. P told me a few weeks ago, perhaps more, that he has an abundance of desiccated coconut that needs using up. Strangely …