Raspberry, Olive Oil and Thyme Shortbread
All the credit for creating this outstanding recipe goes to Ross my brilliant other half. Our annual summer holiday for this year was only for one week . Nevertheless I …
All the credit for creating this outstanding recipe goes to Ross my brilliant other half. Our annual summer holiday for this year was only for one week . Nevertheless I …
A few weeks ago we went on a Food Safari trip with Polly Robinson, on arrival we were greeted with freshly brewed coffee and home made flapjacks that she had …
After such an appalling summer last year, it took some time for me to realise that we are actually having a brilliant one this year. I grab every opportunity to …
The glorious sunshine has finally made it’s appearance, the barbecue got a dusting and so did my salad bowl collection. Strolling through Borough market early on a Saturday morning my …
As you have most probably gathered, we are pea fanatics, especially fresh new season garden peas from our own garden. Here is another pea delight that is delicious and perfect …
It’s a gardener and foodies delight in my back yard.I had great fun this morning pulling the beets and harvesting the broad beans. The courgette flowers are amazing too. I …
Gooseberries and rhubarb never used to excite me. Only recently did I start to appreciate the British love affair with these tart seasonal delights. I have never thought that I …
It was a joy to make these sosaties,as it evoked the wonderful memories of home life in South Africa. Sosaties is an essential dish to accompany every braai (barbecue) in …
Last week we went to Cammas Hall Farm to pick strawberries and gooseberries. Once we got home it was all systems go and we were fired up to make as …
I used to live in Fulham for many years and North End Road was my local foodie heaven. The attraction for me was the different cultures and influences.
I moved …