Braised Beef Rib Stroganoff, January King Cabbage and Carrot Crush
There is something really warming about eating good old classic recipes. I almost feel nervous and get sweaty palms when I set myself the task of cooking an old kitchen …
Welcome to the British Larder
Welcome to the British Larder, an inspirational recipe diary designed to inspire creativity and passion among likeminded foodies.
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Main Course Recipes
Two Lentil Makhani Dal with Freshly Baked Peshawari Naan Breads
I absolutely loved the movie Slumdog Millionaire.I not only appreciated the mechanics on how the movie was made but also how it highlighted the way we allow children and other …
Exquisite Lamb Moussaka
Cooking is my life but it does not necessarily mean that I have to reinvent the wheel every time I get the pots and pans out. As part of my …
Pheasant Ravioli with a Chestnut Sauce and Curly Kale Pesto
It’s amazing the lovely colours that we can still achieve even in the heart of winter. I always used to imagine and think that winter food was dull, heavy and …
Slow Cooked Pheasant Breast with Griddled Leeks and Pickled Mushrooms
A few weeks ago, the two of us took a week out from work with the aim to relax and try and do as little as possible….well that was a …
Pear, Quail, Walnut and Stilton Salad
Well what can I say, Pear, Blue Cheese and Walnuts, the height of food fashion in the 60′s and 70′s. I deliberately pushed myself (or alternatively tried to antagonise myself) …
Prawn Coconut Laksa
Recently I inadvertently came across Rick Steins Far Eastern Odyssey but to be honest I do not like watching him cook as I find it a bit cringe worthy at …
Pheasant Forestiere with Wilted Wild Watercress
Saturday the 24th October 2009 was marked in my calendar with big red letters. A few of us like minded foodies booked a day’s wild food foraging with Polly from …
Sautéed Cod with Textures of Jerusalem Artichokes
Crisp, crunchy and soft; cold and warm describes the textures of this dish. Cod is a flaky soft but fairly neutral flavoured fish and goes very well with vegetables with …
Hearty Cavolo Nero, Borlotti Bean and Smoked Bacon Soup
The combination of cabbage, bacon and beans is very familiar to me. I actually hated it when I was younger working in a top London restaurant. The cabbage hearts along …
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