The British Larder
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Rhubarb and Rose Pressé View recipe
Chestnut Mousse with Brown Sugar Meringues and Marsala Honey Jelly View recipe
Braised Shin of Beef with Button Onions and Mushrooms View recipe
Spiced Quince Chutney View recipe
Hake with Cauliflower ‘Couscous’ View recipe

Gluten-free

Turnip and Ham Hock Crush View recipe
Amaretti with Almond Cream View recipe
Savoury Live Yogurts View recipe
Torta di Riso (Italian Rice Cake) View recipe
Elderberry and Apple Pressé View recipe
Shaved Mushroom, Parmesan and Fennel Salad with Pine Nuts View recipe
Cucumber Yogurt Salad View recipe
Peaches with Jelly, Amaretti and Almond Cream View recipe
Courgette Ribbons and Blue Shropshire Cheese Salad View recipe
Griddled Little Gem Lettuces with Avocado and Bacon Salad View recipe
Chicken Baked in Corn Cob Leaves with Corn and Potatoes View recipe
Minty Coconut Chocolate Ice Morsels View recipe
Jersey Royal New Potato and Pig Hash View recipe
Camomile Smoked Pear Pastilles View recipe
A Macaron Frenzy View recipe
Salted Peanut and Corn Snow Wafers View recipe
Hedgerow Fruit Pastilles View recipe
Barbecued Lobster with Sea Vegetable and Potato Salad View recipe

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